Natural Bites
Houjicha powder organic
Houjicha powder organic
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Though it is not apparent at first glance, houjicha is a green tea. More precisely, it is a unique type of Japanese green tea made with sencha or kukicha but mostly bancha leaves that are fired at 200°-300°C, a process to which it owes its rounded sweet taste and warm roasted aromas. Houjicha, literally roasted tea, was invented in 1920 in Kyoto and has since become a very popular beverage among the Japanese. When the leaves are fired, the bitterness is removed as well as a large amount of caffeine, making it safe even for small children and is typically enjoyed in the afternoon or evening. Japan Houjicha Powder is perfect for the trendy drink Hojicha-Latte, for desserts, handmade ice cream as well as for baking. The powder has a sweet, slightly nutty roasted note that is a bit reminiscent of cappuccino.
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From Bean to Brew: Crafted for Coffee Lovers
At our shop, we believe coffee should be a delightful, everyday luxury—something that enhances every sip and every moment. From the first grind to the last drop, our coffee is crafted to create an unforgettable experience in every cup.
We proudly source our coffee from Valenio Roastery, whose dedication to quality and craftsmanship matches our own. Every selection reflects our shared passion for discovering and roasting the finest beans. Valenio Roastery works closely with growers from around the world, ensuring that each blend we offer is a journey of flavor, sophistication, and discovery.
We invite you to savor our specialty coffee as part of your daily ritual and let it transform your moments into something extraordinary.